Remember a while back ago when I posted my thoughts on Tierra Mia in South Gate and how impressed I was with not only the store but with the quality and variety of coffee they had ? I wish I could say the same for Primera Taza, but I’m being too critical of the place considering it just barely opened up on Friday of last week. So, with only a few days open I can understand that Taza is still finding its bearings and learning as they go. Having had a father that was a creative entrepreneur all my life, I know what it takes and what goes into running your own business. With that in mind, let’s find out what Taza has going for itself.